Desserts

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DESSERT

Make Your Own S’mores
Molten Marshmallow, Bittersweet Chocolate & House Made Graham Cookies

Flourless Chocolate Cake with Blueberry Coulis and Vanilla Ice Cream

Fruit Parfait with Strawberry Sorbet, Strawberry, Kiwi, Blackberry, Apple, Almonds and Coconut Caramel Sauce

Fried Apple Pies, Caramel Ice Cream, Warm Caramel Sauce

Tahitian Vanilla Bean Crème Brulee, Fresh Berries

Peanut Butter Chocolate Mousse Pie, Graham Cracker Crust

New York Cheesecake, Warm Caramel, Fresh Berries, Whipped Cream

All Desserts 9.00

Various flavors of Ice Creams and Sorbets

by the Scoop $3.50 or Bowl $6.50

DESSERT COCKTAILS

IceBreaker
Ciroc Vodka and Amador Foothill Late Harvest Semillon Ice Wine
Served with Frozen Grapes 11.25

Tiramisu “Pick Me Up”
Patron XO Café with Godiva White Chocolate Liqueur 11.00

Espresso Martini
Vodka, Kahlua & Espresso Served up & Very Chilled 11.00

Café Correcto
A Cappucino “corrected” by your Choice of Amaretto, Bailey’s Frangelico or Kahlua 11.00

PORT

Taylor Fladgate, 10 Year Old Tawny Port 10.00

Sandeman, Tawny Port 11.00

Croft, Tawny Port 9.00

DESSERT WINE

Amador Foothill Late Harvest Semillon, 2008, Shenandoah Valley, CA 9.00

GRAPPA

Poli Miele (Honey Grappa) 11.00

Poli Sarpa Grappa 13.00

COGNAC

Hennessy VS 13.00

Courvoisier VSOP 14.00

Remy Martin VSOP 16.00

Delamain XO 17.00

SINGLE MALT SCOTCH

Laphroig 10 Year 12.00

Glenfiddich 12 Year 13.00

Macallan 12 Year 13.00

Glenlivit 12 Year 13.00

Dewars 12 Year 13.00

Talisker 10 Year 15.00

Oban 14 Year 16.00

Lagavulin 16 Year 17.00

Loose Leaf Tea by The Art of Tea 4.50

Gunpowder Green Tea

Pacific Coast Mint

Silver Needle

Breakfast Blend

Earl Grey Crème

Egyptian Chamomile

French Lemon Ginger